CHEESY SAUSAGE AND PEPPERS SKILLET

Cheesy Sausage and Peppers Skillet image

Prep in 10 minutes, cook in 1 skillet. Add Italian sausage and fresh, crispy peppers for an extra kick to your family's favorite macaroni and cheese.

Provided by My Food and Family

Categories Home

Time 35m

Yield Makes 6 servings, 1-1/3 cups each.

Number Of Ingredients 6

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Ingredients

1/2 lb. mild Italian sausage
1 small onion, sliced
1 each small green and red pepper, cut into strips
1 cup milk
1 cup water
1 pkg. (13.1 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner

Steps:

Cook sausage and vegetables in nonstick skillet on medium-high heat 10 min. or until sausage is done, stirring occasionally.
Add milk, water and Macaroni; stir. Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
Stir in Cheese Sauce until well blended.

Nutrition Facts : Calories 370, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 840 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 6 g, Protein 15 g