CHEESY QUESADILLAS

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Make these Cheesy Quesadillas for your next party. Vegetarians will love our Cheesy Quesadillas, but the carnivores will be after them, too!

Provided by My Food and Family

Categories     Meal Recipes

Time 30m

Yield 12 servings

Number Of Ingredients 4

1-1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese
1 green onion, sliced
12 flour tortillas (6 inch)
3/4 cup TACO BELLĀ® Thick & Chunky Salsa

Steps:

  • Combine cheese and onions. Spoon about 2 Tbsp. cheese mixture onto center of each tortilla; fold in half to completely enclose filling.
  • Cook, 1 or 2 at a time, in large skillet sprayed with cooking spray on medium-high heat 2 to 3 min. on each side or until crisp and lightly browned on both sides.
  • Cut into wedges. Serve with salsa.

Nutrition Facts : Calories 230, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 620 mg, Carbohydrate 26 g, Fiber 4 g, Sugar 2 g, Protein 7 g

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