CHEESY POTATO NACHOS

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Cheesy Potato Nachos image

Make these easy Cheesy Potato Nachos with kettle-cooked potato chips and CHEESE WHIZ Cheese Dip. Bacon bits, sour cream, diced tomatoes, green onions, chiles and olives make Cheesy Potato Nachos even better.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 8 servings

Number Of Ingredients 7

4 cups kettle-cooked ridged potato chips
1/2 cup CHEEZ WHIZ Cheese Dip
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, well drained
2 green onions, sliced
1/4 cup OSCAR MAYER Real Bacon Bits
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. sliced black olives

Steps:

  • Spread chips onto microwaveable plate.
  • Microwave CHEEZ WHIZ in microwaveable bowl on HIGH 40 sec.; stir. Pour over chips.
  • Top with remaining ingredients.

Nutrition Facts : Calories 160, Fat 10 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 490 mg, Carbohydrate 12 g, Fiber 1 g, Sugar 3 g, Protein 5 g

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