A great side dish that was adapted from one of my favorite restaurants. A big hit with everyone I make it for!
Provided by tlyoung115
Categories Kid Friendly
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees.
- Peel and wash potatoes.
- Cut into slices that are approximately 1/8" thick (like potato chips).
- Sprinkle with salt and pepper.
- Heat canola oil and fry potato slices until they are slightly brown.
- Drain.
- Cut onions into slices and brown in oil.
- In an 8" casserole dish, layer the ingredients in the following order: potatoes, 1/2 cup of cheddar, 1/2 cup of mozzerella, parmesan cheese, onions, salt, pepper.
- Repeat until all ingredients are gone.
- Top with a sprinkle of cheddar cheese.
- Bake, uncovered for 20 minutes.
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #side-dishes #easy #beginner-cook #kid-friendly #dietary #inexpensive
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