CHEESY POTATO BAKE

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Cheesy Potato Bake image

Found in the "Cooking for One or Two" cookbook. Found it quite good and wanted to post it so I wouldn't lose the recipe.

Provided by mama smurf

Categories     Potato

Time 1h15m

Yield 2 serving(s)

Number Of Ingredients 7

1 cup shredded swiss cheese
4 1/2 teaspoons butter, cubed
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon dried marjoram
3 medium potatoes, peeled and thinly sliced
1 small garlic clove, minced

Steps:

  • In a bowl, combine the six ingredients.
  • In a greased 1 quart baking dish, layer a fourth of the potatoes and a fourth of the cheese mixture. Repeat layers three times.
  • Cover and bake at 400 degrees for 60 minutes or until potatoes are tender.

Nutrition Facts : Calories 529.8, Fat 23.9, SaturatedFat 15.1, Cholesterol 72.3, Sodium 765.4, Carbohydrate 59.4, Fiber 7.2, Sugar 3.2, Protein 21.2

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