CHEESY PIZZA WEDGES

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Serve these Cheesy Pizza Wedges in just 30 minutes! Parmesan, Colby and Monterey Jack team up in this flavorful dish that's guaranteed to please. You know how much folks love cheesy pizza, so make these Cheesy Pizza Wedges today!

Provided by My Food and Family

Categories     Meal Recipes

Time 22m

Yield Makes 24 servings.

Number Of Ingredients 8

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Colby & Monterey Jack Cheeses
1/4 cup KRAFT Grated Parmesan Cheese
1/2 tsp. dried oregano leaves
2 cloves garlic, minced, divided
1 Tbsp. butter or margarine, melted
1 ready-to-use baked pizza crust (12 inch)
1 cup CLASSICO Traditional Pizza Sauce, heated

Steps:

  • Heat oven to 400°F.
  • Combine first 4 ingredients. Stir in half the garlic.
  • Mix remaining garlic and butter; brush onto pizza crust. Place on baking sheet; top with cheese mixture.
  • Bake 10 to 12 min. or until cheese is melted and crust is golden brown. Cut into wedges. Serve with pizza sauce for dipping.

Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 250 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 1 g, Protein 4 g

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