CHEESY PIZZA SOUP

Cheesy Pizza Soup image

This is my favorite cool weather soup recipe. This is a Red Gold tomato recipe that gets better each time you warm it up. This is a perfect meal with breadsticks or garlic bread.

Provided by BethR

Categories Vegetable

Time 35m

Yield 8 serving(s)

Number Of Ingredients 10

Previous Next

Ingredients

1 1/4 cups fresh mushrooms, diced
1 onion, finely chopped
1/2 lb Italian sausage
2 cups water
1 (15 ounce) can pizza sauce
1 cup pepperoni, sliced and chopped
1 (14 1/2 ounce) can red gold petite Mexican-style tomatoes
1/4 teaspoon italian seasoning
1/4 cup parmesan cheese, grated
mozzarella cheese, grated for topping

Steps:

In a large saucepan, sauté mushrooms, onion and Italian sausage for 2 to 3 minutes or until sausage is browned.
Add water, pizza sauce, pepperoni, RED GOLD® Petite Diced Tomatoes Mexican Fiesta and Italian seasoning.
Bring to a boil.
Reduce heat, cover and simmer for 20 minutes, stirring occasionally.
Before serving, stir in Parmesan cheese and garnish with mozzarella cheese.

Nutrition Facts : Calories 293.7, Fat 21.7, SaturatedFat 7.7, Cholesterol 49.9, Sodium 1160.4, Carbohydrate 9.4, Fiber 1.4, Sugar 2, Protein 15

*** Explore more Cheesy Pizza Soup Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #soups-stews #vegetables #american #easy #beginner-cook #fall #holiday-event #winter #seasonal #comfort-food #tomatoes #superbowl #taste-mood