CHEESY MINI TURKEY MEATLOAVES

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Cheesy Mini Turkey Meatloaves image

This has become my husband's favorite meatloaf recipe. Shhh! Don't tell his mother! :)

Provided by Megan Turpin @HakunaMatata

Categories     Turkey

Number Of Ingredients 9

3/4 cup(s) ketchup
2 teaspoon(s) brown sugar, firmly packed
1 teaspoon(s) spicy brown mustard
1 pound(s) ground turkey
1 - egg, slightly beaten
2 tablespoon(s) dry onion soup mix
1/2 cup(s) dry unseasoned bread crumbs
1/2 cup(s) cheddar cheese, shredded
- cooking spray

Steps:

  • Preheat over to 375 degrees. Combine 1/4 cup of the ketchup, brown sugar and mustard in small bowl; set aside. Lightly spray 8x8 inch baking pan with cooking spray; set aside.
  • Mix turkey, egg, soup mix, bread crumbs, cheese and the remaining ketchup in large bowl until well combines. Divide meat mixtue into 4 portions (about 1 cup each) and form into loaves. Arrange in prepared pan.
  • Bake 30 minutes. Remove from oven and evenly top each loaf with ketchup mixture. Bake an additional 20 minutes or to an end temperature 165 degrees in the center. Cool 5 minutes before serving.
  • * You can change up the mustard to take on a different taste. We have enjoyed this with spicy, honey or regular mustard. *

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