CHEESY MAC WITH SNOW PEAS & TOMATOES
Colorful vegetables, including snow peas and chopped tomatoes, help add color and flavor to a quick weeknight mac and cheese dish.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings, 1 cup each
Number Of Ingredients 7
Steps:
- Cook Macaroni in large saucepan as directed on package, adding snow peas to the boiling water for the last 2 min.; drain. Return macaroni mixture to saucepan.
- Add margarine, milk and Cheese Sauce Mix; mix well.
- Stir in remaining ingredients.
Nutrition Facts : Calories 360, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 670 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 3 g, Protein 13 g
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