CHEESY LASAGNA PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Lasagna Pizza image

My children never seem to tire of pizza, but I get bored making it the same way. This recipe from a co-worker features a crust seasoned with spaghetti sauce mix for tasty results.- Connie Denmark, St. Joseph, Illinois

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 4-6 servings.

Number Of Ingredients 8

1 pound ground beef
1 can (8 ounces) tomato sauce
1/4 cup water
1 envelope spaghetti sauce mix, divided
1 loaf (1 pound) frozen bread dough, thawed
1-1/2 cups 4% cottage cheese
1/4 cup grated Parmesan cheese
1 cup shredded mozzarella cheese

Steps:

  • In a skillet, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce, water and 3 tablespoons spaghetti sauce mix. Cover and simmer for 30 minutes. Meanwhile, knead remaining spaghetti sauce mix into the bread dough. Press onto the bottom and up the sides of a greased 12-in. pizza pan. Spread with cottage cheese. Spoon meat mixture over top. Sprinkle with Parmesan cheese. Bake at 400° for 25 minutes. Sprinkle with mozzarella cheese. Bake 5 minutes longer or until the crust is golden and cheese is melted. Let stand 5 minutes before serving.

Nutrition Facts :

There are no comments yet!