This is a recipe featured by my local grocery store this month. Even my two year old loved it! It's a great one-skillet meal that's both very simple and easily customized. You could replace the kielbasa with cooked chicken, use a different flavor of cream soup, or replace the peas with your favorite vegatable. Have fun with it!
Provided by foxfyre
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine soup, water, and butter or margarine in a large skillet over high heat and bring to a boil.
- Add rice and kielbasa; cover, reduce heat, and simmer for 10 minutes.
- Stir in mushrooms and peas, recover and simmer for 15 minutes or until rice is tender.
- Remove from heat and sprinkle with cheese, cover and let sit 5 minutes. Stir before serving.
Nutrition Facts : Calories 484.8, Fat 31.4, SaturatedFat 12.8, Cholesterol 80.3, Sodium 1132.9, Carbohydrate 31.1, Fiber 2.8, Sugar 4.5, Protein 18.9
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