CHEESY HAM AND POTATO CASSEROLE

Cheesy Ham and Potato Casserole image

Make and share this Cheesy Ham and Potato Casserole recipe from Food.com.

Provided by bungalowten

Categories One Dish Meal

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 8

Previous Next

Ingredients

5 -6 large russet potatoes, peeled, diced, and boiled until almost done
1/2 lb ham, diced
1 sweet onion
2 cups shredded cheddar cheese
2 cups sour cream
1 (10 ounce) can cream of chicken soup or 1 (10 ounce) can celery soup
1/4 cup butter
salt and pepper

Steps:

Saute ham and onion together until ham is slightly browned and the water has cooked off.
Combine butter and can of soup over low heat. Cook until butter has melted and soup and butter have combined.
Over low heat, add cheese and sour cream to soup/butter mixture, stirring constantly until melted.
Put potatoes and ham/onions in a 13"x9" baking pan, pour cheesy mixture over the top. Do not stir. Cook at 350 degrees F for about 45 minutes to an hour.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#ham #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #omelets-and-frittatas #breakfast #casseroles #eggs-dairy #pork #oven #easy #holiday-event #cheese #eggs #dietary #comfort-food #meat #brunch #taste-mood #equipment