Easy homemade soft cheesy bread sticks. A great addition to pizza night or any party!
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Heat water to 115°F, dissolve yeast and sugar. Allow yeast to proof.
- To the bowl of a stand mixer add flour, salt and garlic powder. With mixer running on low, slowly add yeast mixture. Increase speed and mix until dough forms a ball and pulls away from the sides of the bowl. Transfer to a lightly greased bowl, cover and allow to rise until doubled in size, roughly 1 hour.
- Preheat oven to 425°F. Lightly grease a baking sheet. Shape dough to desired size and shape.
- Melt butter with minced garlic. Brush butter and garlic over entire surface of dough. Sprinkle with Parmesan cheese and mozzarella. Bake for 12-15 minutes or until desired crispness is reached.
- Slice and serve immediately with optional dipping sauces.
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