CHEESY GARLIC LOAF

Cheesy Garlic Loaf image

For a slightly different flavor, I'll replace half the mozzarella with cheddar...or whatever cheese I have in the fridge.-Donna Britsch, Tega Cay, South Carolina

Provided by Taste of Home

Time 30m

Yield 4 servings.

Number Of Ingredients 5

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Ingredients

1 unsliced loaf (1/2 pound) French bread
2 tablespoons butter, softened
1/2 teaspoon Italian seasoning
1/2 cup shredded part-skim mozzarella cheese
1/4 cup grated Parmesan cheese

Steps:

Slice bread lengthwise; place cut side up on a baking sheet. Spread butter on cut surfaces; sprinkle with half of the Italian seasoning. Top with cheeses and remaining Italian seasoning. , Bake at 350° for 20-25 minutes or until the cheese is melted. Cut widthwise into 1-in. pieces.

Nutrition Facts : Calories 268 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 548mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 10g protein.