CHEESY GARLIC BREAD
Easy peasy garlic bread to enjoy with soups or pastas
Provided by anna_or
Time 15m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Slice the rolls lengthwise before baking and then follow the instructions on the pack.
- While the rolls are browning in the oven preheat grill to medium and peel and slice the garlic.
- When the rolls are ready place them on your grill rack, spread some butter, lay the sliced garlic on top of the butter, top it with cheddar and place under the grill for about 2-3 minutes, making sure that you keep an eye on them not to burn them.
- Once the cheese is melted to your liking remove the rolls and sprinkle with parsley while still warm and sticky.
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