CHEESY FRITTATA MUFFINS

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Cheesy Frittata Muffins image

Number Of Ingredients 8

8 pieces Large Eggs
1/2 cup Half and Half
4 ounces Bacon
1/2 cup Cheddar Cheese
1 tablespoon Butter
2 teaspoons Dried Parsley
1/2 teaspoon Pepper
1/4 teaspoon Salt

Steps:

  • Preheat oven to 375 degrees
  • Mix eggs and half n' half in a bowl until almost scrambled, leaving streaks of egg white
  • Fold in the bacon, cheese, and spices. Add any other additional ingredients now.
  • Grease a muffin tin with butter. This recipe makes about 8 frittata muffins.
  • Pour the mixture, filling each cup about 3/4 way.
  • Stick them in the oven for 15-18 minutes, or until puffy and golden on the edges.
  • Remove from the oven and let cool for 1 minute. These freeze well and can be heated individually.

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