CHEESY CAULIFLOWER SOUP

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Make and share this Cheesy Cauliflower Soup recipe from Food.com.

Provided by l0vetw0c00k

Categories     Cheese

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

1 small cauliflower, broken into small florets,about 4 cups
2 cups water
1 (8 ounce) package cream cheese, cut up
1 (5 ounce) jar sharp American cheese, kraft old english
1 (2 1/2 ounce) jar dried beef, chopped
1/2 cup instant potato flakes

Steps:

  • In large microwave-safe bowl, combine cauliflower and 1/2 cup of the water.
  • Microwave on high for 8 minutes, stirring once.
  • Remove from microwave.
  • Do not drain.
  • In separate large bowl, combine cream cheese, cheese spread, beef, potato flakes, and remaining water.
  • Cook, uncovered, on medium until cheeses are melted and mixture is blended and smooth.
  • Stir in the undrained cauliflower.
  • Cook 2-3 minutes more.

Nutrition Facts : Calories 381, Fat 28.9, SaturatedFat 18.1, Cholesterol 99.2, Sodium 1035.9, Carbohydrate 13.3, Fiber 2.1, Sugar 2.4, Protein 18.6

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