Not all cheesy cauliflower casseroles are created equal! But this delish side dish is, in fact, a Healthy Living recipe.
Provided by My Food and Family
Categories Home
Time 30m
Yield Makes 8 servings, 3/4 cup each.
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Cut large cauliflower florets in half. Combine vegetables in 2-qt. casserole sprayed with cooking spray.
- Mix remaining ingredients; spoon over vegetables.
- Bake 20 to 25 min. or until heated through.
Nutrition Facts : Calories 130, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 6 g
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