CHEESY BBQ SLOPPY JOES

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Categories     Beef     Dinner     Casserole/Gratin

Yield 3 people

Number Of Ingredients 9

1 1/2 pounds lean ground beef
1 (14.5-oz.) can diced tomatoes
1/2 cup ketchup
1/2 cup bottled barbecue sauce
1 tablespoon Worcestershire sauce
2 tablespoons chopped pickled jalapeno peppers (optional)
1 tablespoon liquid from pickled jalapeno peppers (optional)
2 pieces toast per person, I used garlic/butter/parmesean spread
1/2 cup (2 oz.) shredded sharp Cheddar cheese

Steps:

  • 1. Brown ground beef in a large skillet over medium-high heat, stirring often, 8 to 10 minutes or until beef crumbles and is no longer pink; drain well. Return to skillet. Stir in tomatoes, next 3 ingredients, and, if desired, jalapeño peppers and liquid. Cover and cook 10 minutes. 2. Meanwhile, prepare toast . Serve beef mixture over Texas toast; sprinkle with cheese.

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