CHEESY BAKED RED POTATOES WITH BACON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Baked Red Potatoes with Bacon image

Take one bite of our Cheesy Baked Red Potatoes with Bacon and you'll be in spud heaven! Remain calm. Take another bite of your tasty baked red potatoes.

Provided by My Food and Family

Categories     Salad Dressings

Time 1h10m

Yield 8 servings, about 2/3 cup each

Number Of Ingredients 5

1/2 cup KRAFT Lite Ranch Dressing
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
1/4 cup OSCAR MAYER Real Bacon Bits
2 lb. small red potatoes (about 9), quartered
1 Tbsp. chopped fresh parsley

Steps:

  • Heat oven to 350°F.
  • Mix first 3 ingredients until blended. Add to potatoes in large bowl; mix lightly.
  • Spoon into 13x9-inch baking dish sprayed with cooking spray; cover.
  • Bake 55 min. or until potatoes are tender, uncovering after 40 min. Sprinkle with parsley.

Nutrition Facts : Calories 150, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

There are no comments yet!