CHEESY BACON STRIPS
Make and share this Cheesy Bacon Strips recipe from Food.com.
Provided by Sassy in da South
Categories Breakfast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- In a medium bowl, whisk together flours, baking powder, baking soda and salt.
- Cut in the cubed butter with a pastry blender until mixture resembles coarse meal. Add cheese and crumbled bacon - toss well to combine.
- Pour in yogurt and stir just until combined. Scoop the mixture out to a lightly floured surface and knead just until it forms a dough, about 10 to 15 times.
- Pat the dough out until it is about a 8" square.
- Evenly divide the dough in half, then cut each half into 8 sticks - place each stick onto a parchment lined baking sheet.
- Bake until golden, about 10 to 15 minutes. Remove and let cool slightly before serving.
Nutrition Facts : Calories 708.6, Fat 46.7, SaturatedFat 24.6, Cholesterol 113.9, Sodium 1254.5, Carbohydrate 49.9, Fiber 4.5, Sugar 3.3, Protein 24.1
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