CHEESY BACON RANCH POTATOES

Cheesy Bacon Ranch Potatoes image

Make an ordinary dish extraordinary! Simply add ranch salad dressing & seasoning mix and bacon to make this family-pleasing side dish.

Provided by Betty Crocker Kitchens

Time 45m

Yield 4

Number Of Ingredients 9

Ingredients

1 box (4.6 oz) Betty Crocker™ white Cheddar potatoes
1 tablespoon ranch salad dressing & seasoning mix (from 1-oz package)
2/3 cup boiling water
2 tablespoons butter
1 cup milk
3/4 cup half-and-half
1/4 cup sour cream
4 slices bacon, crisply cooked, crumbled
2 green onions, sliced

Steps:

Heat oven to 425°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In baking dish, stir sauce mix (from potato mix box), ranch dressing mix, boiling water and butter with whisk just until butter melts. Stir in milk, half-and-half and potatoes (from potato mix box).
Bake 15 minutes; stir. Bake 15 to 20 minutes longer or until top is golden brown and potatoes are tender. Stir in sour cream; top with bacon and green onions.

Nutrition Facts : Calories 340, Carbohydrate 35 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 7 g, TransFat 1/2 g