CHEESECAKE CRESCENT ROLLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesecake Crescent Rolls image

Cannot wait to try this!! Crescent rolls are so versatile!

Provided by Kathleen Smith

Categories     Other Desserts

Time 35m

Number Of Ingredients 6

2 can(s) crescent rolls
2 8oz. pkg cream cheese, room temperature
1 1/2 tsp vanilla extract
1/4 c butter, melted
cinnamon
1 c sugar

Steps:

  • 1. Unroll and spread 1 of the cans of crescent rolls on the bottom of a 9 x 13 baking dish (or 8 x 8 if you want to cut the recipe in half).
  • 2. Combine softened cream cheese, 1 cup sugar, and vanilla.
  • 3. Spread over crescent roll layer.
  • 4. Unroll and layer remaining crescent rolls over cream cheese layer.
  • 5. Melt your butter and spread over top of crescent rolls. Sprinkle generously with cinnamon and sugar.
  • 6. Bake for 20-30 minutes in 350F oven until bubbly and slightly browned. Drizzle with a little honey if you like. Let cool a bit, slice and eat.

There are no comments yet!