CHEESEBURGER BURRITOS

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CHEESEBURGER BURRITOS image

Categories     Beef     Cheese     Vegetable     Appetizer     Cocktail Party     Picnic     Quick & Easy     Lunch     Spring     Summer     Potluck

Yield 6 servings

Number Of Ingredients 7

1 1/2 lbs. ground beef
1/2 cup FRENCH'S Mustard (any flavor)
1/2 cup FRENCH'S Tomato Ketchup
1/2 cup dill pickle relish [or chopped dill pickle]
1 cup chopped tomato
1 cup shredded cheddar cheese
6 flour tortillas (10-inch)

Steps:

  • BROWN ground beef in large skillet; drain. Stir in Mustard, Ketchup and relish and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes. STIR in tomato and cheese. Divide mixture evenly among tortillas. Garnish with lettuce and additional tomato and cheese, if desired. Fold in ends and roll up tortillas.

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