CHEESEBURGER
Make and share this Cheeseburger recipe from Food.com.
Provided by Jason Mundy
Categories Meat
Time 25m
Yield 1 burger, 1 serving(s)
Number Of Ingredients 4
Steps:
- fry beef in the pan. Put it on a bun.
Nutrition Facts : Calories 572.4, Fat 34.6, SaturatedFat 13.3, Cholesterol 120.1, Sodium 615.6, Carbohydrate 26.6, Fiber 0.9, Sugar 3.6, Protein 36.5
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