CHEESE STRAWS

Cheese straws image

Lovely cheesy bites

Provided by bakingchef15

Time 25m

Yield Makes Fingers

Number Of Ingredients 6

Ingredients

4oz self raising flour
pinch salt
pinch mustard powder
2oz margarine
3oz mature cheddar or Red Leicester cheese, grated
1 medium egg, beaten

Steps:

Heat oven to 180c/350f/gas mark 4. Grease a baking tray
Mix together the flour, salt and mustard. Rub in the margarine.
Stir in the cheese and add the egg to make stiff dough.
Roll out very thinly and cut into strips. Cut a few rings for serving if wished. Put on baking tray.
Bake for 10-15 min

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