CHEESE, SHRIMP & MUSHROOM QUICHE

Cheese, Shrimp & Mushroom Quiche image

Provided by MsPia

Categories Cheese

Time 55m

Yield 1 Pie, 4-6 serving(s)

Number Of Ingredients 10

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3 slices bacon
1/3 cup mushroom, sliced
2 teaspoons onions, finely chopped
1 cup gruyere cheese, shredded
1 lb small shrimp
1 tablespoon butter
5 eggs, slightly beaten
3/4 cup heavy cream
1/2 teaspoon white pepper
9 inches deep dish pie shells

Steps:

Preheat oven to 350. Cook bacon in a medium skillet over medium high heat until crisp. Remove bacon and drain on paper towel.
Melt butter in a medium skillet, saute mushrooms and onions until tender.
Crumble bacon into pie shell, sprinkle mushrooms, onions, shrimp evenly over bacon.
Combine eggs, cream, cheese and pepper in a medium bowl and beat well. Pour into pie shell.
Bake until knife inserted into center comes out clean, about 35 to 40 minutes.

Nutrition Facts : Calories 686.9, Fat 49, SaturatedFat 23.8, Cholesterol 478.3, Sodium 1095.4, Carbohydrate 25.1, Fiber 1.4, Sugar 2.2, Protein 35.7