CHEESE FRENCHEE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheese Frenchee image

I'm originally from Nebraska, and when I was a kid, there was a chain of restaurants called, "Kings Food Host". They made a sandwich that was incredible, called a "Cheese Frenchee". The actual recipe is a secret (in fact, even people that worked there say they didn't know ALL the ingredients). I searched, and experimented, and...

Provided by Sue Lally

Categories     Other Side Dishes

Number Of Ingredients 9

6 slice white bread
6 slice american cheese
miracle whip or mayo
1 egg
1/2 c milk
3/4 c flour
1 tsp salt
kellogg's corn flake crumbs or very finely ground cracker crumbs
oil for frying

Steps:

  • 1. Make 3 sandwiches using 2 slices of bread spread with Miracle Whip or mayo (Kings used Miracle Whip), and 2 slices of American cheese for each sandwich. Cut the crusts off, and then slice each sandwich diagonally, to make 4 triangles.
  • 2. In a small bowl, combine the egg, milk, flour & salt and whisk to make a batter.
  • 3. Dip each triangle in the batter, covering completely. Let the excess drip off, and then coat with crumbs.
  • 4. Fry the triangles in 375 degree oil until golden brown.
  • 5. *Note: If you are just making one sandwich for yourself, you can use the leftover batter & crumbs to make onion rings. They are wonderful!!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #healthy     #lunch     #main-dish     #eggs-dairy     #cheese     #stove-top     #dietary     #sandwiches     #comfort-food     #taste-mood     #equipment