CHEESE BARS
This is very easy recipe and very interesting for snack. Kids like this bars and you can make it in different shapes. I usually made pretzels.
Provided by Chef IVANA
Categories Breads
Time 35m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together with your hands.
- Make dough and then make one big sheet 1.5 cm thick with your rolling pin.
- With sharp knife, cut bars and place it to baking pan.
- Bake on 250°C until light golden.
Nutrition Facts : Calories 3908.5, Fat 218.9, SaturatedFat 43.8, Cholesterol 42.4, Sodium 8162.6, Carbohydrate 391.4, Fiber 13.5, Sugar 2.2, Protein 89.2
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