CHEESE AND SUMMER SAUSAGE

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Cheese and Summer Sausage image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 5m

Yield 6 servings

Number Of Ingredients 5

1 pound pick-up size summer sausage
1/2 pound Havarti with dill
1/2 pound Gouda or Edam cheese
1 pound green or red grapes
1 pint grape tomatoes

Steps:

  • Remove casing of sausage and slice in 1/2-inch discs. Leave cheese whole and serve with cheese knife or cube up ahead to pack for a picnic. Serve salami and cheese selections with grapes and grape tomatoes.

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