CHEESE AND PESTO TOASTS

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Cheese and Pesto Toasts image

Spread toast with pesto, add fresh tomatoes and cheddar, and broil to melty amazingness...and then you'll understand this recipe's ease and elegance.

Provided by My Food and Family

Categories     Meal Recipes

Time 15m

Yield 12 servings

Number Of Ingredients 4

1 loaf (1 lb.) Italian bread, cut into 12 slices, toasted
1/2 cup CLASSICO Traditional Basil Pesto Sauce and Spread
4 plum tomatoes, cut into 6 slices each
1 pkg. (8 oz.) CRACKER BARREL Extra Sharp Cheddar Cheese, cut into 24 slices

Steps:

  • Spread toast slices with pesto; place on baking sheet.
  • Top with tomatoes and cheese.
  • Broil 2 to 3 min. or until cheese is melted.

Nutrition Facts : Calories 230, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 460 mg, Carbohydrate 21 g, Fiber 1 g, Sugar 2 g, Protein 8 g

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