CHEESE- AND ONION-TOPPED APPETIZER ROUNDS

Cheese- and Onion-Topped Appetizer Rounds image

Cheese and onion topping provides a simple addition to these tasty baked bites that are made with Bisquick® mix. Perfect appetizers that's ready in 50 minutes.

Provided by Betty Crocker Kitchens

Time 50m

Yield 40

Number Of Ingredients 7

Ingredients

2 cups Original Bisquick™ mix
1/4 teaspoon garlic powder
1/2 cup boiling water
1/3 cup mayonnaise or salad dressing
1/3 cup shredded Cheddar cheese
1/3 cup shredded mozzarella cheese
3 tablespoons chopped green onions (3 medium)

Steps:

Heat oven to 400°F. In medium bowl, stir Bisquick mix, garlic powder and water until soft dough forms. Let stand about 10 minutes or until cool.
Meanwhile, in small bowl, mix mayonnaise, Cheddar and mozzarella cheeses, and onions until blended.
Place dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 12 to 15 times or until smooth. Press or roll dough until 1/8 inch thick. Cut with 2-inch round cutter dipped in Bisquick mix. On ungreased cookie sheet, place rounds about 1 inch apart. Spoon cheese mixture on each round.
Bake 12 to 15 minutes or until topping is golden brown. Immediately remove from cookie sheet. Serve warm.

Nutrition Facts : Calories 45, Carbohydrate 4 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 95 mg, Sugar 0 g, TransFat 0 g