CHEESE AND ONION BEER BREAD
A quick tasty bread that I don't need my bread machine for. After we moved and I was waiting for my bread machine I was wanted a taste bread to go with my soup I always make this when I have unexpected guests for lunch. When making bread by hand I always use my silcone loaf pan
Provided by Raspberry lemonade
Categories Breads
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl mix all the ingredients except the beer and melted butter.
- Mix together.
- Then add the beer and mix together with your hand until all ingredients are mixed.
- Put mixture into a loaf pan (I use a silcon loaf pan).
- Then add the melted butter to the top of the mixture and bake at 350 degrees.
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