CHEESE AND MEATBALL SOUP

Cheese and Meatball Soup image

Make and share this Cheese and Meatball Soup recipe from Food.com.

Provided by MirandaLee

Categories Cheese

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

2 cups water
1 cup whole kernel corn
1 cup potato, chopped
1 cup celery, chopped
1/2 cup carrot, sliced
1/2 cup onion, chopped
2 beef bouillon
1/2 teaspoon Tabasco sauce
1 (16 ounce) jar Cheez Whiz
1 lb ground beef
1/4 cup breadcrumbs
1 large egg
1/2 teaspoon salt
1/2 teaspoon Tabasco sauce

Steps:

Meatballs: mix ingredients together thoroughly.
Shape into medium size meatballs.
Place uncooked meatballs and all other ingredients, except Cheez Whiz, in electric slow cooker.
Stir gently.
Cover and cook on setting # 2 (low) for 8 to 10 hours.
Before serving add Cheez Whiz, stirring gently until well blended.

Nutrition Facts : Calories 457.6, Fat 28.7, SaturatedFat 14.8, Cholesterol 139.2, Sodium 1849.1, Carbohydrate 22.8, Fiber 2.3, Sugar 7.8, Protein 26.6

*** Explore more Cheese And Meatball Soup Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #soups-stews #beef #eggs-dairy #american #kid-friendly #cheese #dietary #low-carb #low-in-something #meat