CHEESE AND HERB POTATO FANS SUSAN CURRY WEST HILLS, CA

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CHEESE AND HERB POTATO FANS SUSAN CURRY WEST HILLS, CA image

Categories     Potato     Side     Bake     Quick & Easy     Fall     Spring     Summer     Winter

Yield 8 Servings

Number Of Ingredients 9

8 medium potatoes
1/2 cup butter, melted
2 tsp. salt
1/2 tsp. pepper
2/3 cup shredded cheddar cheese
1/3 cup shredded Parmesan cheese
2 Tbsp. minced fresh chives
2 Tbsp. minced fresh sage
2 Tbsp. minced fresh thyme

Steps:

  • Preheat oven to 425°. With a sharp knife, cut each potato into 1/8-in. slices, leaving slices attached at the bottom; fan potatoes slightly and place in a greased 13x9-in. baking dish. In a small bowl, mix butter, salt and pepper; drizzle over potatoes. Bake 50-55 minutes or until potatoes are tender. In a small bowl, toss cheeses with herbs; sprinkle over potatoes. Bake about 5 minutes longer or until cheese is melted.

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