I don't remember in which cookbook I found this, but it is certainly not original. That said, it is delicious!
Provided by dogsandwoods
Categories Lunch/Snacks
Time 26m
Yield 36 straws, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Cream cheese and butter together using an electric mixer.
- Add remaining ingredients and mix well.
- Roll dough out to a 1/4" thick rectangle on a floured cutting board.
- Cut into 3/4" wide strips.
- Twist the strips a few times and place on an ungreased cookie sheet.
- Bake 5-7 minutes; cool on a rack.
Nutrition Facts : Calories 334.1, Fat 20.5, SaturatedFat 12.9, Cholesterol 60, Sodium 338.3, Carbohydrate 24.4, Fiber 0.9, Sugar 0.3, Protein 12.7
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