CHEDDAR & BACON BREAD FOR THE BREAD MACHINE

Cheddar & Bacon Bread for the Bread Machine image

Provided by My Food and Family

Categories Home

Number Of Ingredients 9

Ingredients

1.33333333333 cups water
2 tablespoons oil
2.75 teaspoons salt
2 tablespoons sugar
4 cups bread flour
3 tablespoons dry milk
2 teaspoons dry active yeast
2 cups cheese
8 slices bacon

Steps:

Place ingredients in bread pan in order listed or according to manufacturer's directions. The cheddar cheese and bacon are added at the fruit and nut signal.
When adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction.
This bread is processed at the Basic cycle or according to manufacturer's directions.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g