CHEATER DEVILED EGGS

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Cheater Deviled Eggs image

My wife and the family are not fans of Deviled Eggs, they say just too much egg, except the Pickle Deviled Eggs I make, those are outstanding. So I happened across this recipe and made it, and it is very much liked, excellent flavor and is not like eating half an egg. Now I will experiment with soy sauce and tea eggs to make...

Provided by Lee Thayer

Categories     Other Appetizers

Time 5m

Number Of Ingredients 7

3 hard boiled eggs, chicken or duck
18 butter crackers, plain or whole wheat
2 Tbsp mayo
1 Tbsp dijon mustard
paprika, as needed
fresh dill, as needed
black pepper, as desired

Steps:

  • 1. Mix together the mayo and mustard in a small bowl. Slice the eggs crosswise with an egg slicer or knife.
  • 2. Spread some mayo mixture on each cracker, top with a slice of egg, skipping the end pieces with no yolk. Sprinkle a pinch of paprika, then pepper, and top with a small snippet of fresh dill. Serve.
  • 3. A note about the crackers, in the US, Ritz, plain or wheat, In Thailand and SEA, think Rosi or Magic brand, plain or whole wheat, local made and cost less than Ritz which are imported.

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