CHARDONNAY CRACKERS
Special occasions call for extraordinary snacks. I use white wine and ranch dip mix to dress up plain wheat crackers. They're great to munch on anytime!-Sandra Cole, Danville, Pennsylvania
Provided by Taste of Home
Categories Snacks
Time 55m
Yield 9 cups.
Number Of Ingredients 6
Steps:
- Place crackers in a large bowl. Combine the remaining ingredients; pour over crackers and toss to coat. Transfer to two ungreased 15x10x1-in. baking pans. , Bake at 250° for 45 minutes or until crisp, stirring every 15 minutes. Cool on a wire rack. Store in an airtight container.
Nutrition Facts : Calories 213 calories, Fat 12g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 495mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
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