CHANGO BARS RECIPE
Provided by Jodi
Number Of Ingredients 9
Steps:
- Melt butter and margarine. While this is melting cream brown sugar and eggs. Then add melted butter and margarine. Combine flour, baking powder and salt. and stir into sugar mixture. Fold in chocolate chips and nuts. Pour mixture into greased 9 x 13 pan and bake 45 to 50 minutes at 350 degrees.
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