BANANA SPLIT SALAD

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Banana Split Salad image

Make and share this Banana Split Salad recipe from Food.com.

Provided by sherri H

Categories     Low Protein

Time 2h15m

Yield 6-8 cups, 8-10 serving(s)

Number Of Ingredients 6

8 ounces cream cheese
1/4 cup sugar
20 ounces crushed pineapple (drained)
10 ounces frozen strawberries (sliced)
2 bananas (chopped)
16 ounces Cool Whip

Steps:

  • Place chopped bananas in strainer and drizzle 7-up over them so they don't brown.Blend cream cheese and sugar with mixer. Fold in pineapple, strawberries, bananas and cool whip.
  • Freeze for 2-3 hours. serve.

Nutrition Facts : Calories 384.6, Fat 24.4, SaturatedFat 18.6, Cholesterol 31.2, Sodium 99.8, Carbohydrate 41.2, Fiber 2.1, Sugar 34.8, Protein 3.6

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #low-protein     #gelatin     #desserts     #salads     #fruit     #dietary     #low-sodium     #low-in-something

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