CENTRAL AMERICAN RICE
A lovely Costa Rican rice dish to serve with beans or meats.
Provided by Daily Inspiration S @DailyInspiration
Categories Rice Sides
Number Of Ingredients 7
Steps:
- Rinse rice thoroughly in a strainer until the water runs clear. Let is drain well.
- Heat oil in a deep skillet over medium heat. Add the rice and stir until slightly brown. Add onions, bell pepper, and garlic. Saute 1-2 minutes.
- Add the water and salt; cover and cook until all water is absorbed. If more water is needed to get the rice tender, add very small amounts at a time.
- Allow rice to sit off heat for 10 minutes.
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