CELERY ROOT SLAW

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Celery Root Slaw image

For a change from traditional cabbage slaw, try this easy celery slaw. It is delicious and has so much flavor.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 8

1 large celery root
6 celery ribs, julienned
1 cup julienned Swiss cheese
1 cup mayonnaise
1 tablespoon Dijon mustard
3 to 4 tablespoons lemon juice
Salt and pepper to taste
1/2 cup minced fresh herbs (dill, tarragon, parsley and/or chives)

Steps:

  • Peel and julienne celery root. Blanch for 1 minute in boiling water; drain. Rinse in cold water; drain well. Place in a large salad bowl; add celery and cheese. In a small bowl, combine the mayonnaise, mustard, lemon juice, salt, pepper and herbs. Spoon over celery root mixture; toss gently. Chill at least 1 hour.

Nutrition Facts :

*** Explore more Celery Root Slaw Recipes »

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