CEBOLLA MORADA EN ESCABECHE

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Cebolla morada en escabeche image

Provided by My Food and Family

Categories     Casa

Time 2h10m

Yield 8 porciones de 1/4 taza cada una

Number Of Ingredients 5

1 cebolla morada, cortada por la mitad a lo largo; luego, a lo ancho en rebanadas finas
1/2 taza de aderezo italiano fuerte KRAFT Zesty Italian Dressing
1/2 taza de vinagre blanco destilado HEINZ Distilled White Vinegar
1 cucharada de azúcar
1 cucharada de ajo bien picado

Steps:

  • Coloca la cebolla en un tazón mediano.
  • Mezcla los ingredientes restantes. Añádelos a la cebolla; revuelve todo ligeramente.
  • Refrigera la mezcla durante 2 horas, revolviéndola de vez en cuando.

Nutrition Facts : Calories 20, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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