CAULIFLOWER FRITTERS
Just trust me. These are so addictive. You can eat them hot or I like to eat them cold the next day for lunch.
Provided by Allybee Z
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In the microwave, cook the cauliflower in a covered dish with two tablespoon of water until soft.
- Drain the cauliflower and mash with the back of a fork or potato masher.
- Add the egg, salt and pepper, and enough flour until you can form patties; about 1/4 cup.
- Add enough oil to coat the bottom of a skillet. Over medium high heat, brown the caulflower patties. Eat!
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #lunch #side-dishes #snacks #vegetables #easy #low-fat #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #inexpensive #low-in-something #cauliflower
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