Make and share this Castillian Grilled Chicken recipe from Food.com.
Provided by Kristen White
Categories Chicken
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Blend soy sauce, water, olive oil, garlic, oregano leaves, ground cumin and ground cayenne pepper; pour over chicken breasts in a large plastic food storage bag.
- Press air out of bag; close top securely.
- Turn bag over several times to coat pieces.
- Refrigerate 1 hour, turning bag over once.
- Remove chicken from marinade and place on grill about 5 inches from hot coals.
- Cook chicken 5 minutes on each side, or until no longer pink in center.
- (Or, place chicken on rack of broiler pan. Broil 4 to 5 inches from heat 5- 6 minutes on each side, or until no longer pink in center.).
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