CASSEROLE ITALIANO
I got this recipe from my sister...Our families think it's very tasty. Using prepared spaghetti sauce saves the time-consuming step of making your own sauce. --Nancy Schmidt, Delhi, California
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, water and seasonings. , In a greased 13-in. x 9-in. baking dish, layer half of the potatoes and meat mixture; repeat layers. Bake, uncovered, at 375° for 50 minutes. Sprinkle with cheese. Bake 10 minutes longer or until the potatoes are tender.
Nutrition Facts : Calories 353 calories, Fat 15g fat (6g saturated fat), Cholesterol 64mg cholesterol, Sodium 1034mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 3g fiber), Protein 26g protein.
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