CASHEW BRITTLE

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Cashew Brittle image

you can use any type of nuts , or combine them! We love pecans in ours!

Provided by monica meadows @moe39

Categories     Candies

Number Of Ingredients 4

1/2 cup(s) white sugar
1 tablespoon(s) clear corn syrup
1/2 cup(s) butter
1 cup(s) salted cashews or any other nuts

Steps:

  • Spread out wax paper and butter it , its best to have this ready because you can not leave the brittle once it starts to boil.
  • In a 10in Skillet bring all ingredients to a boil. Boil 6 minutes. Stir constantly, should get a light / med brown color. Pour onto your wax paper . Let cool & break into pieces!

*** Explore more Cashew Brittle Recipes »

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