CASHEW BARK
There are endless recipes for "Bark" candies. Here is just one that I made with just what I had on hand. It makes a great addition to holiday goodie boxes.
Provided by Jeanne Benavidez
Categories Candies
Time 30m
Number Of Ingredients 3
Steps:
- 1. Heat the chocolate in the microwave at 30 second intervals until melted. Stir until smooth.
- 2. Add the raisins and cashews and stir well.
- 3. Pour mixture out on wax paper and cool. Break into pieces.
- 4. You could also drop by teaspoonfuls onto wax paper and let cool; or drop by teaspoonfuls into paper candy cups and let cool.
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