CARROT FRUITCAKE

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CARROT FRUITCAKE image

Categories     Cake     Dessert     Bake     Christmas

Number Of Ingredients 11

11/2 C. chopped nuts
1 C. mixed candied fruit, chopped
1 C. chopped dates
1 C. raisins
3 C. flour
2 C. sugar
11/2 C. vegetable oil
4 eggs
2 t. each baking soda, baking powder and cinnamon
1 t. salt
3 C. finely grated carrots

Steps:

  • Combine nuts, fruit, dates and raisins with 1/2 C. flour and set aside. In large mixing bowl combine sugar and oil; mix well. Add eggs one at a time mixing well after each addition.Combine remaining flour with soda, baking powder, cinnamon and salt; gradually add to sugar mixture, beating until smooth. Fold in carrots and fruit mixture. Spoon into greased and floured ten inch tube pan. Bake @ 350 degrees about one hour and twenty minutes until tests done.

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